envirogy

Marketplace

  • RWM 2017 Trade Shows & Conferences
    RWM 2017

    New features and event zones for RWM 2017

    Bigger, better and more collaborative, the UK's premier event dedicated to Energy, Water, Recycling, Renewables and Waste Management is relaunched

  • F&P Sponsors Movers & Shakers
    F&P Sponsors

    F&P reports 'significant interest' at AD and Biogas Exhibition

    Green energy businesses are crying out for investment, and looking at the alternative finance sector to provide it, according to F&P Sponsors, the P2P lending specialist.

  • Envirogy Renewables Energy & Resource Management
    Envirogy Renewables

    Air source heat pumps now a viable alternative

    Heating UK homes with air source heat pumps is now a viable and credible alternative to traditional methods and can help to combat rising energy bills through greater efficiency.

  • BT Corporate Reports
    BT

    BT's revenue from products and services contributing to carbon abatement totalled £5.3bn

    BT customers have cut carbon emissions by 10 million tonnes. BT's annual Delivering our Purpose report says revenue from products contributing to carbon abatement totalled £5.3bn, representing 22% of its total revenue last year.

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Food

Glenmorangie has seen native European oysters reintroduced to coastal waters around its Highland home after a century's absence, an environmental restoration that acts in tandem with the distillery's new anaerobic digestion plant to purify the by-products created through the distillation process.

New government policies are needed to increase private sector investment in restoring the environmental health of farmland, says a new study by think tank Green Alliance.

The ecological damage caused by agricultural slug pellets could be reduced by harnessing naturally occurring chemicals as a means to protect crop seedlings being eaten by common pests, a study suggests.

An enviro friendly reusable food packaging tray that lasts 10 years has beat stiff competition at a packaging trade show, and has won the chance to develop its idea, the Re-Fresh Box, with Marks and Spencer.

A pioneering local student, Vincent Walsh, who has transformed an old Salford mill warehouse into a Biospheric local communty food growing and research centre, has received a prestigious creativity award from CIWEM.